Overview

Head Chef Jobs in Dubai – UAE at Confidential

Title: Head Chef

Company: Confidential

Location: Dubai – UAE

Type: Full Time


Category: Production, Quality Control

•Coordinating with the team for smooth operations in the kitchen

•Select and develop recipes;

•Standardize production recipes to ensure consistent quality

•Establish presentation technique and quality standards


•Plan and price menus

•Ensuring that fair discipline is maintained among teams

•Ensuring that all cooks are familiar with the day’s requirements

•Ensuring that time tables, leave roster and attendance registers are up to date

•Liaising with management daily regarding special requirements, VIP functions, etc.

•Ensuring that all dishes are being prepared to the correct recipe and to the correct quantity

•Ensuring that all maintenance problems are reported on time and followed up

•Ensuring that each cook receives the correct orders for the appropriate tables

•Ensuring that the restaurant personnel are “standing by” when delicate dishes are served


•Ensuring that all staff is correctly trained to effect good portion control and pleasing presentation of dishes.

•Ensuring that each dish leaving the kitchen is checked for quality, quantity, presentation and correct temperatures

•Ensuring that regular on the job training is carried out so that subordinate staff perform their duties efficiently

•Ensuring that any anticipated shortages are communicated promptly to the person concerned

•Maintaining Health and Safety regulations

•Ensuring that all stock is kept in sufficiency and under optimum conditions

•Ensuring that all statutory, as well as company, hygiene regulations are being strictly adhered to according to the requirements of the Health and Safety regulations

•Practicing hygiene standards set as per Basic Food Hygiene Training by Municipality Minimizing operational costs such as wastage, spillage, spoilage and breakage of the outlet

 

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