Overview

Commis 1 Job in India at Accor Hotels

Job Description

YOUR EXPERIENCE AND SKILLS INCLUDE:

• Hotel management degree / relevant diploma culinary

• 2 or 3 years of experience.

• Strong operational / technical knowledge.

• Strive for results (Success oriented, data finder, proactive).

 

WHAT YOU WILL BE DOING:

 • Responsible for food preparation and kitchen related functions.

 • Ensure high level of guest satisfaction by maintaining hygiene standards.

 • Ensure cost effective and optimal use of resources.

 • Provide support to Guest Service Team.

 

WHAT IS IN IT FOR YOU:

• Be a part of global community in hospitality industry.

• Employee Benefits as per Accor guidelines.

• Learning & Growth Opportunities.

• Promising Career & Best place to work.

 

Job Details

Job Location
India

Company Industry
Other Business Support Services

Company Type
Unspecified

Employment Type
Unspecified

Monthly Salary Range
Unspecified

Number of Vacancies
Unspecified

About Company

Company: Accor Hotels

Company Location:  India

Job Category:

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